Baby Arugula

Arugula has long been favored as a peppery, mustard-like, green. A rich source of iron, and high in vitamins A and C, Arugula is popular in salads. It can also be used in a wonderful variety of dishes, including sautéed vegetables, soups, eggs and pasta.

Product Details: 8/5oz

Flavor Profile: Peppery, Spicy